Long description
A pie chart showing a range of food types along with the portion of consumer spending. Moving anticlockwise from the top, the following values are shown:
Bread, rice, potatoes, pasta and other starchy foods (19%)
Milk & dairy foods (21%)
Foods and drinks high in fat and/or sugar (22%)
Meat, fish, eggs, beans & other non-dairy sources of protein (13%)
Fruit & vegetables (24%)