Skip to content

Pages tagged as Coffee

Breaking Science: Coffee, chimps and meteorites... Featuring: audio, photos.com

By The Naked Scientists (Guest)

20 December 2008

Robot ethics, how chimps recognise faces, coffee – keeping the car and it's driver going, and are meteorites hot when they hit the ground?  Read more : Breaking Science: Coffee, chimps and meteorites...

4.5
You haven't rated. Average rating 4.5 out of 5, based on 2 ratings
2 votes   0 comments

DIY: Taking the Caffeine Out of TeaOU

By The OpenLearn team (The Open University)

27 September 2007

Try some science at home: make your standard tea into a decaffeinated brew  Read more : DIY: Taking the Caffeine Out of Tea

4
You haven't rated. Average rating 4 out of 5, based on 6 ratings
6 votes   0 comments

How molecules affect usProduction team

By The Small Matters team (The Open University)

08 August 2006

Find out how molecules affect our moods and much more as we explain how molecules affect us  Read more : How molecules affect us

5
You haven't rated. Average rating 5 out of 5, based on 1 rating
1 vote   0 comments

OU on the BBC: Ever Wondered...? - FoodBBC

By The OpenLearn team (The Open University)

08 August 2006

Have you ever wondered how food preferences have changed over the years, what our food choices say about us or why some food are so...  Read more : OU on the BBC: Ever Wondered...? - Food

5
You haven't rated. Average rating 5 out of 5, based on 1 rating
1 vote   0 comments

Coffee BBC

By The Small Matters team (The Open University)

26 September 2005

What is it that makes coffee so delicious and lovely and... well, even addictive?  Read more : Coffee

4.25
You haven't rated. Average rating 4.3 out of 5, based on 4 ratings
4 votes   0 comments

Why are some foods so addicitive?BBC

By Cherie Lunghi (Guest)

09 August 2005

Are you lost without your morning coffee fix? Cherie Lunghi investigates why certain foods so addicitive  Read more : Why are some foods so addicitive?

5
You haven't rated. Average rating 5 out of 5, based on 1 rating
1 vote   0 comments

From Slavery to FreedomProduction team

By Professor James Walvin (Guest)

25 July 2005

James Walvin, Professor of History at the University of York, outlines the story of the abolition of the slave trade.  Read more : From Slavery to Freedom

3.666665
You haven't rated. Average rating 3.7 out of 5, based on 3 ratings
3 votes   0 comments

CoffeeUsed with permission

By The OpenLearn team (The Open University)

27 April 2005

Ever Wondered About Food takes a look at the history and science of coffee  Read more : Coffee

3.833335
You haven't rated. Average rating 3.8 out of 5, based on 6 ratings
6 votes   0 comments

About OpenLearn

Hide

Explore

Try

Study

OU Courses

Open University

OpenLearn Now

Hide
The truth behind the torch Copyrighted Image London 2012

As the Olympic flame wings its way around the UK, the OU's Aarón Alzola Romero asks: just how immemorial is the Olympic torch relay?

Tag Clouds

Hide

My Cloud

Discover the latest about your passions - Sign In or Register and start a personal tag cloud.

What are Tag Clouds?
http://www.open.edu/openlearn/sites/all/themes/ole/flash/tagcloud.swf

Creative Commons License Except for third party materials and otherwise stated, content on this site is made available
under a Creative Commons Attribution-NonCommercial-ShareAlike 2.0 Licence

/openlearn/sites/all/themes/ole/