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# Long description

A pie chart showing a range of food types along with the portion of consumer spending. Moving anticlockwise from the top, the following values are shown:

Bread, rice, potatoes, pasta and other starchy foods (19%)

Milk & dairy foods (21%)

Foods and drinks high in fat and/or sugar (22%)

Meat, fish, eggs, beans & other non-dairy sources of protein (13%)

Fruit & vegetables (24%)