An illustration of a list of ingredients with cooking instructions (‘Ingredients: 1 oz butter (25 g); 1 small onion, finely chopped; oz flour (10 g); 3 oz Cheddar cheese (75 g), grated; 1 egg yolk; 1 tablespoon grated Parmesan cheese; cook at 180°C (350°F)’), and a weather warning (‘August temperatures: 35–38°C (95–100°F)’.