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The content is from Book 1, Chapter 3 Water and Health in an Overcrowded World (eds Tim Halliday and Basiro Davey) (2007), published by Oxford University Press in association with The Open University. Copyright ©The Open University. This book is part of a series which forms part of the course materials for course SDK125 Introducing health sciences: a case study approach.
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Figure 1 Global Environmental Teachings, University of Wisconsin, Stevens Point;
Figure 3, 5 Houghton, J. (2004) Global Warming (3rd edn), Cambridge University Press;
Figure 7 Ronn Altig, University of California, Berkeley;
Figure 9 WHO/TDR/Martel;
Figure 10 Bumb, B. and Baanante, C. (1996) ‘Trends in Fertilizer Use and Projections to 2020’, Brief no 38, International Food Policy Research Institute;
Figure 12 Michael Marten/Science Photo Library.
Global Environmental Teachings, University of Wisconsin, Stevens Point
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