Glossary
Special | A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | U | V | W | X | Y | Z | ALL
A |
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accreditationFormal
recognition of the quality and competence of a laboratory’s activities in line
with international standards. | |
antibiotic susceptibility test (AST)A
microbiological test that determines whether bacteria are susceptible or resistant
to an antibiotic. | |
aseptic techniqueLaboratory
practices that prevent the contamination of equipment, growth media and the
workplace by unwanted microorganisms. | |
B |
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biosafetyThe
measures taken to ensure that people and/or the environment are not
unintentionally exposed to potentially infectious agents or toxins. | |
biosecurityThe
measures taken to ensure that people are not intentionally or unintentionally
exposed to hazardous organisms or toxins. | |
C |
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calibrationA
process whereby the accuracy of a piece of equipment or an instrument is
compared with that of a known standard and adjusted, if necessary, to have the
same value(s). | |
Clinical and Laboratory Standards Institute (CLSI)A
US-based organisation that promotes international laboratory standards and
guidelines for performing antibiotic susceptibility tests. | |
continuing professional development (CPD)Maintaining
and further developing the knowledge and skills required for your role in the
workplace. | |
controlA check
included in a laboratory test to confirm that the test works as expected. | |
E |
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external quality assessment (EQA)A method
that allows testing conducted by a laboratory to be compared to that of a source
outside the laboratory, usually a reference laboratory. | |
I |
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International Standards Organisation (ISO)An
international body that has developed international quality standards for
microbiological laboratories. | |
P |
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PDCA wheelA
four-step model for the continuous improvement of laboratory processes. | |
proficiency testing scheme (PTS)The
evaluation of participant performance against pre-established criteria by means
of interlaboratory comparisons. | |
Q |
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quality assurance (QA)A set of activities to monitor the overall testing process. It includes the handling, processing and analysis of samples. | |
quality controls (QCs)The
monitoring of an individual test or process to ensure that quality requirements
are being met. | |
quality indicators (QIs)Observations
such as statistics or data used to determine the performance of a process. | |
quality management system (QMS)A set
of activities to develop, document and implement continual improvement of the
overall process through regular management reviews, as well as corrective and preventive
action. | |
quality systems essentials (QSEs)Twelve
topics essential for quality management of public health and clinical
laboratories, as defined by the Clinical and Laboratory Standards Institute (CLSI). | |
S |
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standard operating procedures (SOPs)A
document that details how routine laboratory processes and procedures should be performed. | |
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