1.3.3 Bactericidal versus bacteriostatic antibiotics

While some antibiotic classes have consistent antibacterial effects, such as β-lactams which are nearly always bactericidal, the activity of other classes may depend on the dose of antibiotic prescribed or how long the treatment lasts. For example, fluoroquinolones and aminoglycosides, while usually bactericidal, may be bacteriostatic when used at low concentration.

You should by now have a good idea of how antibiotics interact with bacterial cells. You will now consider what happens to the bacterial population as a whole when antibiotics are administered.

In nature, bacterial growth follows a typical pattern shown in Figure 3. The growth curve comprises four phases:

  • The lag phase: Bacteria are adapting to their environment; nutrients are plentiful and the cells grow in size. Cell number remains relatively constant, balanced by the deaths of some cells and division of others.
  • The exponential/logarithmic (log) phase: This phase marks a big increase in cell numbers. Maximum growth rate is achieved, with a constant doubling of the bacterial population. Growth then slows as nutrients become depleted and bacterial waste products build up to toxic levels.
  • The stationary phase: The bacteria enter this phase when the number of new cells equals the number of cells dying. The total number of cells in the population remains constant.
  • The death/decline phase: Unless nutrients are replenished and waste products are removed, the bacteria progress to the death phase. More cells die than are produced and the number of cells in the population declines; however, some cells may remain viable (capable of surviving).
Described image
Figure 3 Graph of bacterial growth showing how the number of cells changes with time in a culture in which the bacteria are reproducing by binary fission.

Bacteria are at their most susceptible to antibiotic attack when they are actively growing. You will now consider what happens to a bacterial culture when antibiotics are introduced during this exponential phase of growth.

Activity 4: Effect of antibiotics on bacterial growth

Timing: Allow about 10 minutes

Bacteriostatic antibiotics

(a) A typical growth curve is shown in Figure 4a.

Described image
Figure 4a A typical growth curve.

Figure 4b shows the normal growth curve of a bacterium which is sensitive to the bacteriostatic antibiotic ‘A’. What will happen to the bacterial growth rate when ‘A’ is added to the culture in high concentration where all other growth conditions are optimal?

Described image
Figure 4b Normal growth curve of bacterium in the absence of antibiotic A.

Answer

Described image
Figure 4c The bacterial population remains constant as the cells are prevented from growing and dividing.

(b) Now predict what will happen to bacterial growth if antibiotic A is removed from the culture at the point indicated on the graph in Figure 4d.

Described image
Figure 4d The bacterial population remains constant as the cells are prevented from growing and dividing.

Answer

Described image
Figure 4e As the bacteria are still alive and nutrients are plentiful, the cells can now grow and divide, and the population starts to increase again.

Bactericidal antibiotics

Figure 5a shows the normal growth curve of a bacterium that is sensitive to the bactericidal antibiotic ‘B’. What will happen to the rate of bacterial growth when B is added to the culture in high concentration? Again, you should assume that growth conditions are otherwise optimal.

Described image
Figure 5a Normal growth curve of the bacterium in the absence of antibiotic B.

Answer

Described image
Figure 5b The number of bacterial cells falls rapidly as the cells are killed.

Bactericidal antibiotics kill susceptible bacteria during the exponential phase of growth and help to eliminate the infection.

Bacteriostatic antibiotics stop bacterial growth even though the cells remain viable. This allows time for the host’s immune system to be activated and target the bacterial pathogen – again effecting a cure.

1.3.2 Activity against Gram-positive and Gram-negative bacteria

1.4 Antibiotic modes of action