References

Alexandria Burns Club (n.d.) Address to a Haggis by Robert Burns [Online]. Available at http://www.robertburns.org.uk/ Assets/ Poems_Songs/ toahaggis.htm [Tip: hold Ctrl and click a link to open it in a new tab. (Hide tip)] (Accessed 09 January 2019).

Alistair Macdonald (n.d.) Skyscraper Wean, Big Tim Productions, YouTube [Online]. Available at https://www.youtube.com/ watch?v=1U8HtzXZiUg (Accessed 20 January 2019).

BBC Scotland (2014) UK government bids to overturn US haggis ban [Online]. Available at https://www.bbc.co.uk/ news/ uk-scotland-scotland-business-28070716 (Accessed 20 January 2019).

Bonnie Plants (n.d.) Growing Kale [Online] Available at https://bonnieplants.com/ growing/ growing-kale/ (Accessed 15 January 2019).

Burns, R. (1785) Scotch Drink [Online]. Available at http://www.robertburns.org/ works/ 84.shtml (Accessed 11 January 2019).

Burns, R. (1786) Address to a Haggis [Online]. Available at https://www.scottishpoetrylibrary.org.uk/ poem/ address-haggis/ (Accessed 17 January 2019).

Burns, R. (1790) Tam o’ Shanter [Online]. Available at http://www.scottishpoetrylibrary.org.uk/ poem/ tam-o-shanter-tale/ (Accessed 20 January 2019).

Dods, M. (1823) The Meg Dods Cookery Book [Online]. Available at https://archive.org/ stream/ cookandhousewif01johngoog#page/ n628/ mode/ 2up (Accessed10 January 2019). Note: This is the Bible of Scottish food and drink, written allegedly by Meg Dods who is the feisty fictional mistress of the Cleikum Inn in Walter Scott’s novel, St Ronan’s Well. The actual author was Isobel Johnstone, wife of Scott’s publisher. Everything you need to know ( and some you are perhaps better not knowing!) about Scottish food and how to cook it is here.

Dove, A. (2017) ‘Scottish seafood industry adds value with innovation’, The Scotsman, 24 August [Online]. Available at: https://www.scotsman.com/ business/ companies/ scottish-seafood-industry-adds-value-with-innovation-1-4537828 (Accessed 18 March 2019).

Fergusson, R. (1772) Caller Oysters [Online]. Available at https://www.scottishpoetrylibrary.org.uk/ poet/ robert-fergusson/ (Accessed 01 December 2018). Note: This novel is the story of 18^th century Highland Scotland and includes lots of information on the rise of the herring fishing industry.

Gates, P. (2017) ‘5 top exports for Scotland right now’, Insider, [Online]. Available at https://www.insider.co.uk/ special-reports/ 5-top-exports-scotland-right-10987328

Gault, A. (2017) ‘Scotland produces world class fresh fish but 70 per cent don’t eat enough seafood’, The Scottish Sun [Online]. Available at https://www.thescottishsun.co.uk/ living/ 684281/ scotland-produces-world-class-fresh-fish-but-70-per-cent-dont-eat-enough-seafood/(Accessed 11 December 2018).

Gunn, N. (1941) The Silver Darlings, London, Faber and Faber.

Heriot-Watt University (n.d.) Scot's Word of the Week [Online]. Available at http://waf.eps.hw.ac.uk/ fun/ words/ SWOTW_archive3.html#piece (Accessed 09 January 2019)

Historyshelf (n.d.) Overfishing [Online]. Available at http://www.historyshelf.org/ secf/ silver/ 11.php (Accessed 02 December 2018).

McNeill, F. M. (1929) The Scots Kitchen, London, Birlinn Ltd. Note: Prefaced as ‘An Historical Sketch’, this is a fascinating guide not just to Scottish foods and how to cook them, but to the history, traditions and folklore associated with the nation’s food and drink.

NHS Good Food (n.d.) Fish and Shellfish, [Online]. Available at http://www.nhs.uk/ Livewell/ Goodfood/ Pages/ fish-shellfish.aspx (Accessed 09 January 2019)

Scotch Whisky Association (2018) 2017 Export Figures, 9 Feb [Online]. Available at https://www.scotch-whisky.org.uk/ news-publications/ news/ 2017-export-figures/ #.XG_TIfZ2vIV (Accessed 09 January 2019).

Scotland Food & Drink (n.d.) [Online]. Available at https://www.foodanddrink.scot/ (Accessed 09 January 2019).

Scottish Development International (n.d.) Food and Drink [Online]. Available at https://www.sdi.co.uk/ trade/ sectors/ food-and-drink/(Accessed 01 December 2018).

Sharp, A. (1985) A Green Tree in Gedde, London, New York, Penguin.

Taste-of-Scotland (2017) Scottish Cuisine – Contemporary & Traditional [Online]. Available at http://taste-of-scotland.com/ scottish-cuisine-contemporary-and-traditional-food-from-scotland(Accessed10 January 2019).

Traditional Scottish Songs (n.d.) We're No' Awa' Tae Bide Awa [Online]. Available at http://www.rampantscotland.com/ songs/ blsongs_bide.htm (Accessed 09 January 2019).

Urban Dictionary (n.d.) [Online]. Available at https://www.urbandictionary.com/ (Accessed 09 January 2019).

World Goumet Summit (2015) Singapore's best chefs talk Scottish seafood, YouTube [Online]. Available at https://www.youtube.com/ embed/ ritcen3hqzo (Accessed 09 January 2019).