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Health, Sports & Psychology
Making sense of mental health problems
Over the past century there has been a radical shift in responses to people who experience mental health problems. In this free course, Making sense of mental health problems, you will learn about how key perspectives in the field have made sense of mental health problems. By directly relating key perspectives to a case study, you will reflect ...
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level 2: intermediate icon
Health, Sports & Psychology
Understanding depression and anxiety
This free course, Understanding depression and anxiety, explores the causes of these mental health issues, with a particular focus on stress. You will consider some risk and causal factors for some depression and anxiety disorders, and learn about the biology and psychology behind them.
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level 1: introductory icon
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Money & Business
Introducing the voluntary sector
This free course, Introducing the voluntary sector, will guide you through some of the distinctive features and values of the voluntary sector, how organisations are funded and involve volunteers and other ‘stakeholders’ in their work. It will also provide you with knowledge and skills you can apply to your own work or volunteering as well as ...
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level 1: introductory icon
Science, Maths & Technology
Numbers, units and arithmetic
Do fractions and decimals make you apprehensive about maths? Do you lack confidence in dealing with numbers? If so, then this free course, Numbers, units and arithmetic, is for you. The course will explain the basics of working with positive and negative numbers and how to multiply and divide with fractions and decimals.
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level 1: introductory icon
Education & Development
Essay and report writing skills
Writing reports and assignments can be a daunting prospect. Learn how to interpret questions and how to plan, structure and write your assignment or report. This free course, Essay and report writing skills, is designed to help you develop the skills you need to write effectively for academic purposes.
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level 1: introductory icon
Society, Politics & Law
Reading and note taking – preparation for study
Reading and note taking are two essential study skills. How do you read? This free course, Reading and note taking preparation for study, will introduce you to different techniques to help you to alter the way you read according to the type of material you are studying. You will also learn the techniques behind successful note taking and how to...
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level 3: advanced icon
Languages
Grammar matters
Grammar matters because, combined with vocabulary choice, it is our main way of making meaning. This free course introduces you to one approach used to understand how meanings relate systematically to different aspects of grammar and shows how this deeper understanding can be applied to make everyday communication more effective.
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level 1: introductory icon
Science, Maths & Technology
Health and safety in the laboratory and field
Health, safety and risk assessment are of paramount importance both in the laboratory and the field. This free course, Health and safety in the laboratory and field, will help make you more aware of the hazards and risks involved wherever you undertake your research, as well as giving you an overview of the legal requirements attached to this ...
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level 2: intermediate icon
Health, Sports & Psychology
Exercise and mental health
Each year thousands of pounds are spent on medications to treat conditions such as anxiety and depression. These medications often have negative side effects. Exercise is an alternative treatment that is low cost and has few side effects. In this free course, Exercise and mental health, we will look at the links between exercise and improved ...
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level 2: intermediate icon
Science, Maths & Technology
Obesity: balanced diets and treatment
The incidence of obesity is on the increase in affluent societies, and the phenomenon commands increasing attention from health professionals, legislators and the media. This free course, Obesity: balanced diets and treatment, looks at the science behind obesity, examining the dietary, physiological and genetic aspects of the topic.