Health, Sports & Psychology
‘Making Food Allergies Your Business’ Podcast Series on safer dining
...social freedoms such as eating out of the home...While food allergies were once thought to be more common in children, they are now more prevalent in adults. With 1 in 20 adults in the UK with a confirmed food allergy (Food Standards Agency 2024), we hear from the food allergy community what they would like businesses to do to create more inclusive and safer dining...