History & The Arts
What sort of Victoria Sponge would Queen Victoria have eaten?
...Management, which achieved sensational and enduring success, despite Isabella Beeton’s rocky start with sponge cakes. The instructions note specifically that the resultant cakes should feed five or six people – presumably, fewer if Queen Victoria herself was among the party. Ingredients: Four eggs; their weight in pounded sugar, butter, and flour, a quarter of a...