834 search results
Goya
History & The Arts

Goya

...technique of fresco, in which the paint is applied to wet plaster. JANIS TOMLINSON What do we know about his life ? We really don't know very much. For his early life we have his correspondence to his home town friend Martin Sabater but it's very cut and dried correspondence. It's often about, you know, going hunting, about the good times they used to have. Sometimes...
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Level 2: Intermediate 5 hrs
Getting started on classical Latin
History & The Arts

Getting started on classical Latin

...techniques - If you have studied classical literature in translation, at the OU or elsewhere, you will be used to the demands of extensive reading of set books, note-taking and preparing essays. However, the ‘tools of the trade’ for learning a classical language are somewhat different, and you will need to develop new skills, of which the most basic are actually the...
View course Getting started on classical Latin
Level 1: Introductory 10 hrs
A freelance career in the creative arts Badge icon
History & The Arts

A freelance career in the creative arts

...techniques, ideas – that I otherwise might not have explored on my own.’ In a De:Formal interview (2018), the group shares this observation: ‘Many of our personal practices have expanded to include new mediums – for example installation and sound works – as a result of the collective confidence and knowledge of our group, and we have been able to accomplish much...
View course A freelance career in the creative arts
Level 1: Introductory 24 hrs
The Empties Generation: Why did we hit peak booze in 2004
History & The Arts

The Empties Generation: Why did we hit peak booze in 2004

...techniques – upselling singles to doubles, for instance – to exceed revenue targets. All this was happening as the real cost of purchasing alcohol, allowing for inflation and changes in disposable income, fell every year from 1984 to 2007. As one liver consultant put it to me: “My patient who’s drinking 100–120 units per week can afford to buy three times as...
View article The Empties Generation: Why did we hit peak booze in 2004
Article 10 mins
Microbes – friend or foe?
Nature & Environment

Microbes – friend or foe?

...techniques are they exposed to oxygen. Microbiologists have devised a range of methods for culturing anaerobic microbes. One of the most important pieces of equipment is a cabinet flushed with a gas such as nitrogen which allows manipulations to be carried out in an oxygen-free environment. The operator carries out the work through rubber gloves connected to the inside...
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Level 1: Introductory 2 hrs
Sir David Attenborough - Earth in Vision
Nature & Environment

Sir David Attenborough - Earth in Vision

...techniques we were using and that people were getting misled as to what it was they were seeing. So we harked back to The Making of The Living Planet and put it into 10-minute segments. And the embarrassing thing now is that a number of people think it’s rather more interesting than the programmes themselves, but there we are! Is the ‘golden age’ of natural...
View video Sir David Attenborough - Earth in Vision
Video 40 mins
Critically exploring psychology
Health, Sports & Psychology

Critically exploring psychology

...techniques that you use for gathering and/or analysing data Data: is what you gather when you apply a method. Data can come in any shape or form, it can refer to behaviour, inner experiences, material or symbolic data. You will now focus on two specific frameworks, positivism and constructivism, and see how ontology, epistemology and methodology apply to them...Critically...
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Level 3: Advanced 3 hrs
Children and young people: food and food marketing
Education & Development

Children and young people: food and food marketing

...techniques that encourage users to like and share, linking in their friends and spreading marketing messages through their networks. This makes the advertising particularly powerful in ways that counteract young people’s growing ability to understand what is healthy and why. Importantly, it also affects the other ways that they perceive food – as an item that...
View course Children and young people: food and food marketing
Level 3: Advanced 8 hrs