Learning Outcomes for Study Session 18

When you have studied this session, you should be able to:

18.1  Define and use correctly all of the key words printed in bold. (SAQ 18.1)

18.2  Outline the basic concepts and principles in waste management. (SAQs 18.2 and 18.3)

18.3  Describe the public health importance of solid and liquid waste management. (SAQ 18.4)

18.4  Identify the main types of waste and their sources. (SAQ 18.5)

Study Session 18  Introduction to the Principles and Concepts of Waste Management

18.1  Basic principles and concepts of waste management