References and Further Reading 4.1
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- FAO. (2020). The State of World Fisheries and Aquaculture 2020: Sustainability in Action. Food and Agriculture Organization of the United Nations.
- Troell, M., Costa-Pierce, B., Stead, S., Cottrell, R., Brugere, C., Farmery, A., ... Barg, U. (2023). Perspectives on aquaculture's contribution to the Sustainable Development Goals for improved human and planetary health. Journal of the World Aquaculture Society, 54(3), 734–757.
- BlueInvest. (2023). Investor Report: An Ocean of Opportunities. European Commission.
- EU Aquaculture Assistance Mechanism. (2023). EU Funding Opportunities Available for Aquaculture. European Commission.
- European Court of Auditors. (2023). EU Aquaculture Policy: Stagnating Production and Unclear Results Despite Increased EU Funding.
- BlueInvest. (2024). Investor Report: Unlocking the Potential of the Blue Economy. European Commission.
- Lal, A., Vaishnav, A., Verma, D. K., Jana, A., Jayaswal, R., Chakraborty, A., Kumar, S., Devati, M., & Pavankalyan, S. (2024). Emerging innovations in aquaculture: Navigating towards sustainable solutions. International Journal of Environment and Climate Change, 14(7), 83–96.
- Acción Contra el Hambre. (n.d.). Youth Entrepreneurship Programs.
