Skip to content
Skip to main content

About this free course

Download this course

Share this free course

Eating for the environment
Eating for the environment

Start this free course now. Just create an account and sign in. Enrol and complete the course for a free statement of participation or digital badge if available.

Learning outcomes

After studying this course, you should be able to:

  • identify the diversity of ingredients on dinner plates from around the world

  • list the ingredients of a dinner plate and place them on the taxonomic tree

  • recognise traditional and cultural associations of food

  • identify geographical origins of different foods and intellectual property rights over them

  • explore the links between food choices and environmental sustainability.