Seafood Quality

There is a strong need for seafood quality monitoring and quality assurance through the value chain. The IMPAQT project looked at the time consuming conventional analytical methods and considered the development of sensitive, low cost, and rapid analytical technologies, and have attempted to simulate the implementation of Process analytical technologies (PAT) in product quality assessments.

Quality process flow

Watch this video to find out more about the processes.

https://www.open.edu/openlearncreate/pluginfile.php/595588/mod_page/content/16/Seafoodquality.m4vVideo player: Seafoodquality.m4v

Last modified: Wednesday, 12 May 2021, 20:41