OLCreate: PUB_4834_1.0: References and further reading | OLCreate

We’re currently experiencing issues with OU account registration. We’re working to resolve this as quickly as possible.

Remove

Dismiss this notification

We’re currently experiencing issues with OU account registration. We’re working to resolve this as quickly as possible.

We’re currently experiencing issues with OU account registration. We’re working to resolve this as quickly as possible.

My OpenLearn Create Profile

Personalise your OpenLearn profile
Save Your favourite content
Get recognition for your learning

Already Registered?

Sustainable Aquafeeds

Sustainable Aquafeeds

If you create an account, you can set up a personal learning profile on the site.

Create account See more courses

References and further reading

View

References:

FAO. The State of World Fisheries and Aquaculture -2020 | FAO | Food and Agriculture Organization of the United Nations. 1–244 (2020). Available at: http://www.fao.org/publications/sofia/2020/en/. (Accessed: 6th August 2021)

Further reading:

https://thefishsite.com/articles/principles-of-fish-nutrition

https://www.fisheriesjournal.com/archives/2017/vol5issue6/PartE/5-6-30-285.pdf

https://www.longdom.org/open-access/fish-nutrition-and-current-issues-in-aquaculture-the-balance-in-providing-safe-and-nutritious-seafood-in-an-environmentally-sustainable-manner-2155-9546.1000234.pdf

Last modified: Friday, 29 October 2021, 4:12 PM

Print

For further information, take a look at our frequently asked questions which may give you the support you need.

Have a question?

If you have any concerns about anything on this site please get in contact with us here.

Report a concern