In this lesson, you learned how digital traceability is transforming the seafood and aquaculture industries by improving transparency, efficiency, and sustainability.

We explored real-world case studies, like e-Fish® and NOVAFOODIES, which use QR codes, blockchain, IoT, and satellite data to track products from catch to consumer. You discovered how EU regulations and international standards (such as ISO and GS1) guide traceability implementation, ensuring compliance and trust.

Finally, you applied these concepts by designing a practical traceability system for small-scale fisheries, focusing on affordability, usability, and scalability. This lesson highlighted how digital tools can combat fraud, reduce waste, and empower producers and consumers alike.

← Back                                                                                                                                     Next →